I’m a fan of mostly anything lemon! The refreshing tartness and little zing of sour that true lemon flavor leaves in your mouth! I have a box of lemon heads in my car, one in my candy stash cabinet in the kitchen. I remember eating so many lemon heads and lemon drops as a kid … More It’s Lemon Chicken Thyme!
You may have seen this dip or a version of it before if you’re searching dip ideas on Pinterest or other recipe sites. It’s simple to make and can be used as a dip, as a spread on wraps or sandwiches, on a burger (like my Stuffed Burger) or can be thinned out and used … More Cilantro Jalapeno Ranch Dip – Yes Please!
This dish is all about getting back to my Irish roots! It’s my version of bangers and mash, except I served the prátaí, (Irish for potatoes) quartered instead of mashed this time. I snuck a little Guinness in there to add a richness to the gravy and because I love any excuse to cook with Guinness! It’s … More Bangers and prátaí with Guinness Onion Gravy
My girls always put in requests when they know I’m going to the grocery store. Usually it’s for Pop Tarts, Ice Cream Drumsticks, and Chocolate Donuts. You know, all the important and healthy items needed to make it through the week. Normally I stand firm on a lot of un needed items, but when they … More What to do with all those Cuties? Orange Chicken Stir Fry saves the day!
Hello, my name is Christy and I do not like musicals. I feel like I’m confessing an awful sin since I know so many of my friends and family adore them. I’m sorry folks, but there’s something about them that irritates me. Maybe it’s the blur between trying to portray that something is in real … More Pizza Poppins: Never was there a more happier crew!
A few weeks ago, I was asked to be a guest blogger on an established food blog Rantingchef.com. Check out that blog for lots of inspiring recipes to try. It was such an honor to be able to contribute to this wonderful blog that delivers great recipes from around the globe. So for my first … More Garlic Pasta with Chicken and Broccoli
Sometimes when it’s cold and yucky out, I crave something colorful and crunchy to eat that will brighten my day. A salad does just that. This Asian Slaw and Noodle Salad has the crunch I crave from the slaw, romaine, and wonton topping, plus a little more to stick with me from the noodles. The … More Asian Slaw and Noodle Salad
Back home where my husband and I grew up and lived most of our lives, there is a local Italian restaurant chain. It is best known for their yummy sweet Italian bread and Gondolas. In my opinion, the bread is the best thing on the menu and I could easily eat a whole loaf. The … More Pesto Alfredo Pasta
I love Salmon! If we are out at a fancy restaurant, I’m more likely to order salmon than a steak or other meat. One thing I absolutely love about salmon is how fast and easy it is to prepare. It is really hard to mess it up, folks! I’ve ruined and overcooked my fair share … More Balsamic Glazed Salmon
I painted our stairway yesterday and today in our house. It was a dark olive green color done by the previous owners and we had been meaning to get around to painting it since it was way to dark for the stairs, but never did. Since we will be putting our house on the market … More Stroganoff with meatballs